Oversees and assists the dietary staffs’ preparation of food for regular and modified patient service, cafeteria service, Meals-On-Wheels, and Special Functions, as determined by daily menus. Places the food order with appropriate vendors based on menus and schedules. Plays a lead role for special events the hospital is involved in. Insures staff competency to perform required dietary duties. Insures compliance with regulatory agencies such as the health department and the Joint Commission.
HS Education or equivalent. Prior Dietary experience Opening: Full Time
If interested, please apply online at www.pauldingcountyhospital.com, or in person at:
Paulding County Hospital
1035 West Wayne Street, Paulding, OH 45879
Location/Region: Paulding, OH (US - 45879)